Literature Review and Expert Interviews on Food Fraud Prevention Strategies
The Food Standards Agency · Awarded contract
AwardedLiterature Review and Expert Interviews on Food Fraud Prevention Strategies
Awarded 08 Sep 2022
Awarded08 Sep 2022
Value£52,945.57
SupplierUniversity of Lincoln
RegionUnited Kingdom
CategoryResearch & Development
Ended 3y 11mo ago4mo term
Awarded 8 Sept 2022Expired 23 Dec 2022
About
The Food Standards Agency awarded a contract to the University of Lincoln for a literature review of domestic and international evidence and supplementary expert interviews to understand 'what works' or 'what may work' in preventing food fraud.
The contract value was £52,945.57.
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Literature Review and Expert Interviews on Food Fraud Prevention Strategies
Won by University of Lincoln · The Food Standards Agency
£53Kawarded
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