Falmouth Exeter Plus · Contracts Finder

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Tender: Supply of Baked & Frozen Produce (Pasties & Savouries) for Falmouth and Penryn University Campuses

Released 5 months ago

Closed17 Jul 2026

Est. valueEstimate£95K to £1.3M

LocationUnited Kingdom

AgencyFalmouth Exeter Plus

SourceContracts Finder

CategoryFood & Beverage

Submissions closedClosed Fri, 17 July 2026

About

Falmouth Exeter Plus (FXPlus) is seeking a supplier to supply and provide services for baked and frozen produce (pasties, savouries etc.) for the University campuses at Falmouth (Woodlane, Falmouth) and Penryn (Treliever Road, Penryn) under an initial 36-month contract with extension options to extend by up to 24 months (2 x 12-months), giving a total potential duration of 60 months.

Insight

This opportunity is likely valuable for bakery and frozen-food suppliers or foodservice providers able to serve multiple campus locations; key considerations include capacity to supply both baked and frozen product ranges and manage service and logistics across the two specified campus sites over a long-term contract (initial 36 months with potential extensions to 60 months).

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2 new food and beverage tenders

Supply of Food Service – Fresh, Frozen and Café/Restaurant Goods (Multiple Lots) – Mainland EnglandFood & Beverage · Closes 27 Nov 2026

School Catering Services for Nine Trust Schools in Plymouth, Torquay and Newton AbbottFood & Beverage · Closes 16 Nov 2026

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